By Thomas Schweder, Ulrike Lindequist, Michael Lalk (auth.), Roland Ulber, Yves Le Gal (eds.)
1 T. Schweder, U. Lindequist, M. Lalk: Screening for brand new Metabolites from Marine Microorganisms.- 2 J.-P. Bergé, G. Barnathan: Fatty Acids from Lipids of Marine Organisms: Molecular Biodiversity, Roles as Biomarkers, Biologically-Active Compounds, and comparatively cheap Aspects.- three F. Guérard, D. Sellos, Y. Le Gal: Fisch and Shellfish Upgrading, Traceability.- four T. Matsunaga, H. Takeyama, H. Miyashita, H. Yokouchi: Marine Microalgae.- five G. Debashish, S. Malay, S. Barindra, M. Joydeep: Marine Enzymes.- 6 G. Antranikian, C.E. Vorgias, C. Bertoldo: severe Environments as a source for Microorganisms and Novel Biocatalysts.-
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