By Erick J. Vandamme (auth.), Poonam Singh nee’ Nigam, Ashok Pandey (eds.)
Residues from agriculture and the foodstuff include many and sundry wastes, in overall accounting for over 250 million tonnes of waste in keeping with yr within the united kingdom on my own. Biotechnological processing of those residues may permit those waste items for use as a source, with great power. an intensive diversity of necessary and usable items should be recovered from what used to be formerly thought of waste: together with fuels, feeds and pharmaceutical items. during this manner Biotechnology can provide many possible choices to the disposal of agricultural waste, generating numerous new items within the approach.
This ebook provides up to date details on a biotechnology process for the utilisation of agro-industrial residues, proposing chapters with particular info on fabrics and bioconversion know-how to procure items of monetary significance:
- The creation of business items utilizing agro-industrial residues as substrates
- The biotechnological power of agro-industrial residues for bioprocesses
- Enzymes degrading agro-industrial residues and their production
- Bioconversion of agro-industrial residues
Written via specialists in Biotechnological processing of Agro-Industrial Residues, this e-book will offer precious info for educational researchers and scientists operating in biotechnology, waste administration, agriculture and the nutrition industry.
Read or Download Biotechnology for Agro-Industrial Residues Utilisation: Utilisation of Agro-Residues PDF
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